NINA lugana DOC

Type of wine Lugana DOC
Grape varieties 100% Trebbiano di Lugana
Alcohol content 13% vol.
Zone of production Desenzano del Garda
Type of soil Clayey-calcareous soil
Altitude 80 m above sea level
Exposure North-south
Training System Doppio capovolto
Yield per Hectare 110 q/ha
Harvest Grapes are harvested by hand in a box by grape selection
Winemaking method Traditional way with fermentation at a controlled temperature, refining in steel . vats for 4-5 months and the following 2-3 months in bottles
Colour Straw yellow with greenish hints
Aroma Citrusy, fruity and fragrant flavour
Taste Savoury, with good acidity level, well balanced, smooth, delicate
Pairing Rafined aperitif, with appetizers of fish, shellfish and molluscs or first courses
Serve 8 – 10 °C